Patriotic wine dinner at Olio
Olio will be having another wine dinner this Friday, July 9th at 6 pm. Tying into Independence Day, this month’s menu will feature fresh, tasty takes on cookout favorites. Olio still needs more folks to make this one happen, so be sure to book your seats soon.
Olio will be having another wine dinner this Friday, July 9th at 6 pm. Tying into Independence Day, this month’s menu will feature fresh, tasty takes on cookout favorites. $30 includes food, wine pairing, and tax but not gratuity. Olio still needs more folks to make this one happen, so be sure to book your seats soon. Call 804-355-5182 for more information.
Course One
Grandma Rebecca’s Pasta Salad Primavera : Crisp, fresh local veggies from Victory Farms and tender imported pasta tossed in extra virgin olive oil and fresh garden herbs
Course Two
Vegetarian Sausage : Hand-linked and charcoal grilled, presented on freshly baked rolls with our own special dipping sauces
Course Three
Burgers with a Twist: Juicy, tender, ground bison seared and topped with melted Tallegio and pate. Served atop crisps
Course Four
Old Fashioned Cobbler featuring local fruit
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Holly Gordon
Holly Gordon spends her days working with Richmond’s hearty nonprofit community and her nights singing in a community chorus. She loves her feminist book club, and is always distracted by shiny things.
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