Patriotic wine dinner at Olio

Olio will be having another wine dinner this Friday, July 9th at 6 pm. Tying into Independence Day, this month’s menu will feature fresh, tasty takes on cookout favorites. Olio still needs more folks to make this one happen, so be sure to book your seats soon.

Olio will be having another wine dinner this Friday, July 9th at 6 pm. Tying into Independence Day, this month’s menu will feature fresh, tasty takes on cookout favorites. $30 includes food, wine pairing, and tax but not gratuity. Olio still needs more folks to make this one happen, so be sure to book your seats soon. Call 804-355-5182 for more information.

Course One

Grandma Rebecca’s Pasta Salad Primavera
: Crisp, fresh local veggies from Victory Farms and tender imported pasta tossed in extra virgin olive oil and fresh garden herbs

Course Two

Vegetarian Sausage
: Hand-linked and charcoal grilled, presented on freshly baked rolls with our own special dipping sauces

Course Three

Burgers with a Twist: 
Juicy, tender, ground bison seared and topped with melted Tallegio and pate. Served atop crisps

Course Four

Old Fashioned Cobbler
 featuring local fruit

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Holly Gordon

Holly Gordon spends her days working with Richmond’s hearty nonprofit community and her nights singing in a community chorus. She loves her feminist book club, and is always distracted by shiny things.

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