Amour Wine Bistro hosting special dinners for Christmas Eve, New Year’s Eve
Special menus have been prepared for the holiday celebrations.
Special menus have been prepared for the holiday celebrations.
Coriander Café chef Elizabet Bandazian and Amour Wine Bistro owner Paul Heitz have put together a four-course wine-paired dinner set for Wednesday evening.
Celebrate the French Revolution with a delicious prix fixe dinner and wine pairing.
Tours begin at 3:00 PM and will feature samples from six local restaurants and businesses.
The Richmond Fire Department saved the restaurant from major damage in 2014; now owner Paul Heitz is looking to give back.
After months of being down Amour is back and with a Restaurant Week menu.
Menu and contact information for the 2013 Spring Restaurant Week.