Hondos; 2012 Spring Restaurant Week
Menu and contact information for the 2012 Spring Restaurant Week.
- 4024-C Cox Road
- 804.968.4323
- Website
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Course one
Choose one
- Hondos house salad–with choice of dressing.
- Caesar
- Soup Du Jour
Course two
Choose one
- 6oz sirloin–Finished with a chimichuri sauce served with yukon whipped potatoes and sauteed broccolini.
- Emperor snapper–Finished with a passion fruit and crab relish, served with quinoa mushroom rissotto and asparagus.
- Marinated pork tenderloin milanesas–Finished with spiced roasted tomatoes and watercress served with white beans and baby carrots.
- Pan seared jerk chicken–Finished with a mango salsa and served with Argentina rice and asparagus.
Course three
Choose one
- Dulce de Leche Cake
- Opera Cake
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