Sausage war!
Style Weekly has the lowdown on Richmond’s Sausage War: It’s become a bit of a turf war, and the turf is sausage. Last month’s Style Weekly cover story on the area’s growing artisan-meat culture featured Tanya Cauthen of Belmont Butchery an…
Style Weekly has the lowdown on Richmond’s Sausage War: It’s become a bit of a turf war, and the turf is sausage. Last month’s Style Weekly cover story on the area’s growing artisan-meat culture featured Tanya Cauthen of Belmont Butchery and two former employees, Chris Mattera and Brad Hemp, who now own the wholesale business […]
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