WPA Southside opens on Wednesday, prepare your palate for pastries

The time is upon us.

June 7, 2016; 9:10 AM • by Richard Hayes

Update #2 — June 7, 2016; 9:00 AM

The picture above says it all. Enjoy Hills and Heighters, enjoy.

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Update #1 — June 2, 2016; 9:51 AM

I might have startled a few other patrons at the bar after I woo-hooed and demanded high-fives all around after seeing this on Facebook last night.

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Original — April 25, 2016

WPA Southside as you can see from above recently added a bit of signage to their shop on Semmes. What is more interesting for those craving baked goodness is that in the comments when asked about an hoping date they tossed around the word “weeks” as opposed to the dreaded “no idea” or “Fall of 2016”. Anytime a restaurant has to add a year onto their opening date be concerned.

Image: WPA Southside