RTD dines at Hogshead Cafe

I mean…just look at what’s on this hot dog! Hope it’s served with a defibrillator.

July 20, 2015; 9:05 AM • by Trevor Dickerson

From the Richmond Times-Dispatch:

I’d read raves about the Hog Dog, a hot dog wrapped in bacon and deep-fried. Then it’s topped with pulled pork, barbecue sauce and coleslaw. As a special, the cafe was offering what it calls the Pignic Dog ($12.99), which was the bacon-wrapped hot dog, deep-fried and topped with pulled pork, baked beans, potato salad, onion rings and a bacon-topped deviled egg. Sold, I told the waitress.

Looks like reviewer Michelle Combs thought that hot dog was as good as it looks. She says she’ll definitely be back.

Read more from the RTD.

Photo: Michelle Combs/Richmond Times-Dispatch

July 20, 2015 9:05 AM · in West End 0