The five-course meal is $50 and begins at 6:30 PM.
From The Blue Goat:
Join us Wednesday May 25th for a evening of mouth watering food and craft beer pairings with our friends from Blue Mountain brewery! We’ve got some of their best core beers and some special brews that Chef Paul has hand picked and paired up with some delicious spring fare. Dinner starts at 6:30. Tickets are $50 per person. See the menu below:
Black Eyed Pea Hummus
cilantro, pickled onion, tortilla chip
Crudo of Fluke
creme fraiche, snap peas, asparagus tips, chive oil, smoked salt
Potato Manchego Pierogi & Chicken Mushroom Sausage
cabbage, spring onion, pickled mustard seed
Single Hop Amarillo IPA
Crispy Pork Belly
spaetzle, broccoli rabe, strawberry agro dulce, pepper mash
Whipped Cheese Cake
chocolate meringue, orange curd
To purchase tickets call 804.288.8875.