Strawberry Street Cafe; 2015 Spring Restaurant Week

Menu and contact information for the 2015 Spring Restaurant Week.

April 12, 2015; 8:20 PM • by RVANews staff

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Course one

Chose one

  • Cream of crab
  • Sundried tomato bisque
  • Black bean soup
  • Soup du jour
  • Classic caesar
  • Iceberg wedge — With bacon, tomato, bleu cheese dressing

Course two

Choose one

  • Beef tenderloin filet — Wrapped in bacon with bleu cheese crown, sour cream mashed potato, broccoli florets
  • Poached salmon — With puff pastry topped with Béarnaise sour cream mashed potato, broccoli florets

Course three

Choose one

  • Brownie sundae
  • Crème brulee
  • Deep dish apple pie ala mode
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April 12, 2015 8:20 PM 0

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