Ramen can’t be dead; it just got here.
All over the city, food writers and hangers-on are dragging themselves out of bed, wondering why on earth these things can’t be scheduled for a Saturday night.
Never look a free burrito horse in the mouth.
Well, dudes, it’s come to this: Our beer-soaked town is so filled with beer-soaked news that said news warrants its own sudsy space. That space is here, or at least, directly following here.
Seriously check out the specials.
The usual: a bunch of big-time national outlets going nuts over Richmond chefs, Elbys preparation frenzy, and hops! Ramen! #hopsandramen!
Reviewer Rachel Machacek says the restaurant feels homey and serves up good Italian fare, but falls flat with some dishes.
It’s only due to a bit of luck that the Mendez family ended up in the United States.
Philly cheese steaks, burgers, pastrami and corned beef sandwiches, gyros, Reubens and turkey and tuna melts headed for Lombardy.
Another burger option for the Northside.