Hanover Tavern; 2012 Fall Restaurant Week
Menu and contact information for the 2012 Fall Restaurant Week.
- 13181 Hanover Courthouse Road
- 804.537.5050
- Website
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Course one
Choose one
- Cup of she crab soup
- Fried green tomatoes — With mixed greens, pimento cheese dressing, and bacon.
- House salad — With cucumber, grape tomato, carrot, red onion over mixed greens, and choice of dressing.
Course two
Choose one
- Pan seared crab cakes — Over herbed basmati topped with apple asparagus slaw and lemon dill aioli.
- Cast iron hanger steak — With roasted rosemary potatoes, braised fennel, and blue cheese bacon pan sauce.
- Vegetable risotto — With acorn, butternut, and spaghetti squash topped with mushroom garlic spinach sauté.
Course three
Choose one
- Pumpkin crème brûlée
- Apple cobbler — With vanilla bean ice cream.
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Notice: Comments that are not conducive to an interesting and thoughtful conversation may be removed at the editor’s discretion.
We live in Hanover, but sadly, we typically go downtown to eat. After calling several restaraunts as part of ‘restaraunt week’ (with no luck!), we tried Hanover Tavern. Just awesome food — and beautiful, historic place. We highly recommend!