Reviewer Karen Newton navigates a river of eclectic Ethiopian dishes at the Carytown spot.
Archives: Nile Ethiopian Restaurant
Food News: Fire, Flour, and Fork; beer, biscuits, and booze; and a veteran restaurant critic unmasked
This week: Two donut shops, a Fan restaurant, and a brewery forge westward; a biscuit bakery opens in Northside; and a local cafe eyes VCU for their fifth location. Plus, the RTD’s veteran restaurant critic is finally revealed after a decade long career of reviewing restaurants and dodging cameras.
Although Nile Ethiopian Restaurant is now closed, its menu lives on.