Secco’s SWiNE: 6 chefs, 6 courses, 1 night, all pig

Enoteca Sogno‘s Lee Baedke, Comfort‘s Jason Alley, Secco‘s Tim Bereika, Rachel Disylvester, and Mike Braune, and The Roosevelt‘s Lee Gregory on Monday, August 29 at Secco Wine Bar.

August 8, 2011; 11:06 AM • by West of the Boulevard News

Enoteca Sogno‘s Lee Baedke, Comfort‘s Jason Alley, Secco‘s Tim Bereika, Rachel Disylvester, and Mike Braune, and The Roosevelt‘s Lee Gregory on Monday, August 29 at Secco Wine Bar.

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August 8, 2011 11:06 AM 0