Homemade ice cream

Sweeten your summer with this homemade ice cream recipe: 7 c. of milk 5 eggs, beaten 1 1/2 cups half-and-half 2 3/4 cups heavy cream 2 cups sugar 1 1/2 tbsp. corn starch 1 1/2 tbsp. vanilla 1/4 tsp salt Mix sugar, corn starch, and salt in a large saucepan over medium heat. Slowly add […]

June 21, 2012; 7:52 AM • by RVANews staff

Sweeten your summer with this homemade ice cream recipe:

7 c. of milk
5 eggs, beaten
1 1/2 cups half-and-half
2 3/4 cups heavy cream
2 cups sugar
1 1/2 tbsp. corn starch
1 1/2 tbsp. vanilla
1/4 tsp salt

Mix sugar, corn starch, and salt in a large saucepan over medium heat. Slowly add milk and eggs until mixture thickens. Add vanilla, half-and-half, and heavy cream. Refrigerate for two hours. Pour into ice cream maker.