Potluck soup
Still scrambling to put together your contribution to the family’s holiday dinner? Try this sweet, spicy, rich, and tangy dish that is sure to be a crowd-pleaser (courtesy of Ipanema Cafe’s head chef).
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Grilled Potato Salad
This is part of our ongoing series of excellent 4th of July recipes provided by local chefs. Today’s features Chris Rubinstein, Head Chef Ipanema Cafe, 917 w. Grace St.
