The second robbery is just a block away from one that took place earlier in the week.
This week: Five local chefs share their favorite Thanksgiving recipes–from the traditional to the unique, two restaurants make a quick flip to new owners and concepts, the Elby Awards have been announced, and the inaugural Virginia Moonshine Festival comes to town this weekend.
Friday night’s show is family-friendly; Saturday’s is geared towards mature audiences.
Peter Chang China Café is up for Restaurant of the Year and Tazza Kitchen gets the nod for Wine Program.
A white male, around 6 feet tall, made off with an unknown amount of cash and fled in a blue vehicle.
Let the city know want needs to be done to improve our water, including stormwater, drinking water, and wastewater.
America’s friendliest marathon takes over local roads this weekend.
Festive holiday events include a community tree lighting and the arrival of Santa.
Food News: Shoryuken Ramen gets a temporary home, cider and craft beer galore, and happy hour for charity
This week: Richmond’s only pop-up ramen operation is one step closer to a brick-and-mortar location with a three-month residence, plenty of cider and craft beer happenings, and details on how you can enjoy an extended happy hour in Carytown for a great cause.
Tickets are free to the TEDxYouth@RVA event Saturday evening at the West End school.