Restaurant Week: Fanhouse

The spring 2011 Restaurant Week menu for Fanhouse.

Spring, 2011

2526 Floyd Avenue
Richmond, VA 23220

Course One

Choose one

  • Fanhouse Salad: fresh mixed greens and vegetables with Fanhouse dressing
  • 4 Crazy Dumplings: handmade secret family recipe

Course Two

Choose one

  • Asian Beef served over grilled mixed peppers and Jasmine rice
  • Pan Seared Rockfish over wasabi mash, bok choy, wild mushrooms and micro greens
  • Pan Seared Tofu over Jasmine rice, bok choy and ginger bourbon teriyaki glaze

Course Three

Choose one

  • Lady Godiva bread pudding
  • Chocolate espresso cheesecake
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