Archives: Zoes Kitchen

Food News: Stone Brewing, Farewell to Phil’s, and Folk Festival grub

This week: Richmond wins big by luring Stone Brewing’s new East Coast facility, Phil’s Continental Lounge closes after 75 years in business, and Graffiato begins serving brunch. Plus Folk Festival food and beer and a make-your-own hard cider workshop. All this and more!

Food News: A slew of new restaurant openings, beer news, and a trip to the paw-paw patch

Four new restaurants opened this week, from Oregon Hill to Chester; Willow Lawn to Short Pump. Lots of beer news, too, including a top ten brewer eyeing the city for expansion. Plus, chef and author Kendra Bailey Morris takes a trip to the paw-paw patch before stopping into Southern Season for a cookbook signing.