Getting to the bottom of Boo’s Brown Bag
For 20 years, Bob Windsor had a restaurant concept–Boo’s Brown Bag–floating around in his head. Earlier this month, it finally popped out into RVA’s dining scene.
Archives: Todd Manley
EAT Oregon Hill takes over Pescados China Street
Two years ago, owners of Pescados in Midlothian expanded into Oregon Hill. Now the restaurant has a new menu, a new name, and a new way to appeal to RVA.
