Archives: Sub Rosa

International Cabaret raising money for The Virginia Defender Newspaper

Sub Rosa is the spot to be on March 6th between 7-10 PM.

Ask rye while listening to dark pop and murder ballads at Sub Rosa

This is happening tonight.

Celebrate the Yuletide with a Cold Press and Wood Fire Oven

Tis the season for breads and juices.

No Sub Rosa bread for you next week

Taking a break from the ovens from 6/29 through 7/7.

Sub Rosa and Country Style in The Guide: Where to Eat in Richmond, Virginia

Best donut in Richmond is Country Style’s cinnamon sugar cake, this is an undeniable fact and I can’t be swayed.

Food News: Graze on Grace, Taste of the Fan, donut decline, and Church Hill’s burgeoning culinary scene

This week: Church Hill’s dining scene gets some major love from a national travel publisher, a JMU staple pulls into the former Phil’s space, a local donut shop pulls the plug on its West End location, and details on a whole host of dining events taking place this weekend and into next week.

Eat pizza to benefit Tricycle Gardens

Sub Rosa Bakery and Longoven joining forces for an eight course dinner.

Favorites: Sub Rosa’s salami and cheese croissant

Last week Sub Rosa Bakery in Church Hill reopened their doors–good thing, because their salami and cheese croissant is one of our favorites.

RVA’s in good company with Dutch & Co.

And why this little neighborhood restaurant in Church Hill just might be one of Richmond’s best.

Greek Festival kicks off, go on and Off Broad Appetit, and Sub Rosa nears a return

Richmond’s collective waistline will expand this weekend with the return of the Greek Festival, six amazing chefs show off the goods at Off Broad Appetit, and over 60 restaurants will offer $3 samples this Sunday along Broad Street.