This week: Two popular restaurants expand their footprint with locations in the West End, while another crosses the river to southside. Plus, details on the closure of a vampire-themed restaurant and a look at six fantastic women shaking things up in Richmond’s dining scene.
This week: Five local chefs share their favorite Thanksgiving recipes–from the traditional to the unique, two restaurants make a quick flip to new owners and concepts, the Elby Awards have been announced, and the inaugural Virginia Moonshine Festival comes to town this weekend.
A local restaurateur announces another new restaurant, the Kitchen on Cary grand opening helps a good cause, and details on which chefs we can expect to see at this year’s Off Broad Appetit.