Style Weekly dines at Foo Dog
Shazam shrimp are a tasty way to start an evening.
Archives: Fan
Monument 10k: road closures, parking, and guidelines
Saturday marks the 13th annual Monument Avenue 10k. Here’s the skinny on times, street closures, and race-day protocol.
Getting to the bottom of Boo’s Brown Bag
For 20 years, Bob Windsor had a restaurant concept–Boo’s Brown Bag–floating around in his head. Earlier this month, it finally popped out into RVA’s dining scene.
Hardywood hosts a four-mile run through the Fan
One of RVA’s best-loved breweries will do something new this spring…organize a four-mile run through the Fan.
The family bond behind RVA’s Heritage
Three family members have created an exciting restaurant in The Fan built around quality, seasonality, and some of the best cocktails you’ll ever taste.
UPDATE: After months of delays, Uptown Market will finally open
After months of delays, Uptown Market will finally open.
The abandoned GRTC bus depot: past, present, and future
For over two years, the GRTC bus depot has been an abandoned eyesore to residents and visitors of the Fan and Carytown. Many have speculated about how the area could be redone to spur economic development, so why does the GRTC have no interest in selling it…at least not until 2016?
The Mint-Julep’s mix: new restaurant ‘Mint’ now open in the Fan
Owner Amy Cabaniss is very familiar with RVA restaurants. The former owner of Cabo’s Corner Bistro, and current Julep’s proprietress has just opened a new restaurant, Mint. No stranger to 100-hour weeks, she hopes her new space will give Richmond a southern, “new casual” taste.
