The Well aka Cous Cous Rebranded is up for grabs and listed on Bandazian. If you’ve got $90,000 to burn you too can have your own restaurant.
Archives: cous cous
Many were surprised when Cous Cous closed in April. Three of the restaurant’s principals talk about why the restaurant is better off as The Well.
Cous Cous reboots as The Well, Julep’s throws down for an awesome 10th birthday party, and a last-minute guide to Mother’s Day brunch options.
Owners of Cous Cous have announced that they’re creating a new restaurant for the location.
When one restaurant closes in this town, another opens–and that’s now happening in Carytown, plus our first president dons a sombrero, and RVA gets pickled.
Menu and contact information for the 2012 Fall Restaurant Week.
Menu and contact information for the 2012 Spring Restaurant Week.
This year’s Southern Film Festival has the theme: “Screening Southern Rebellion.” The festival features film screenings, panel discussions, and guest speakers that will even include a former Kansas City Chiefs linebacker.
Tonight marks the return of Fight the Big Bull and Ombak’s rotation on their home turf venue, Cous Cous. The summer there has been occupied by various bands, but these two regulars have been on summer vacation since May 27. In what’s being called “Season 4,” they’re back to bring life to Wednesday nights once again.
Fight the Big Bull and Ombak will be taking a rest from their alternating bi-weekly gigs at Cous Cous for the summer. Fight the Big Bull has been taking each summer off since the gig began in 2006, and last year’s opening allowed Ombak to play regularly and grow as a musical force. Will the […]