New Weekend Specials at Chez Foushee
From Table Talk in the RTD: Chez Foushee, 203 N. Foushee St., has new Friday and Saturday dinner specials, including an appetizer of seared scallops with balsamic reduction and tangerine emulsion ($7.75) and an entrée of corn husk-roasted whole rainbo…
From Table Talk in the RTD: Chez Foushee, 203 N. Foushee St., has new Friday and Saturday dinner specials, including an appetizer of seared scallops with balsamic reduction and tangerine emulsion ($7.75) and an entrée of corn husk-roasted whole rainbow trout stuffed with apples and walnuts with molasses vinaigrette ($19.75). Contact the restaurant at (804) […]
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