Richmond Restaurant Week, as you’ve probably heard, has extended its delicious (and philanthropic) reach to not only include one week in the fall but a second week in the spring. That’s one hundred percent more Restaurant Week than last year! Check out the list, and a couple of menus.
It might be challenging to swing eating at all 30 restaurants participating in Restaurant Week, so I’ve chosen a few of my favorites that you might consider first when you’re calling for reservations.
We hope you’ll use this space to share your comments about Spring Restaurant Week 2011: where you went, what you ate, what you thought, and so on. We’ll keep comments open here for the entire week, so feel free to share your thoughts!