Style Weekly dines at L’opossum

L’opossum is open Tuesday-Saturday 5:00 PM to midnight.

The Style Weekly review experienced stumbles at L’opossum (626 China Street) with smaller dishes but both the decor and main dishes make it worth the trip.

The roasted chicken breast ($18) normally would function as a safety-menu item, but not so here. Tender meat and crispy skin wade in blackberry pan juices, making it a standout. And the earthy, cider-braised rabbit (leg and loin) is served with gingersnap spaetzle ($24), tasting of fall comfort.

Images: L’Oppossum

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Richard Hayes

When Richard isn’t rounding up neighborhood news, he’s likely watching soccer or chasing down the latest and greatest craft beer.

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