Favorites: Sugar Shack’s Samoa doughnut

It can be difficult to find the same donut on two separate visits to Sugar Shack because of their frequent experimentation and use of fresh ingredients. But a few great topping combinations have made repeat appearances, like their “Samoa” donut ($1.90). This tasty circle is covered with Sugar Shack’s fantastic caramel (used on many other varieties), toasted coconut, and chocolate frosting. It’s almost good enough to ignore the annual visit from certain adorable cookie salesgirls.

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Sugar Shack Donuts

  • 1001 N. Lombardy Street
  • Monday – Friday, 6:30 AM – 9:00 PM
  • Saturday – Sunday, 8:00 AM – 4:00 PM
  • facebook.com

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Daniel Warshaw

Daniel Warshaw would rather be taking pictures.

Notice: Comments that are not conducive to an interesting and thoughtful conversation may be removed at the editor’s discretion.

  1. Salted Caramel here or even the glazed are awesome. If you want to risk death, try eating an apple fritter, by yourself.

  2. Nicole on said:

    I had this doughnut a few wks ago and it was amazing. I am so glad I went out on a limb and tried it. If you like the girls out cookie you would LOVE this :)

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