Coast’s unofficial Restaurant Week

Although Coast (5806 Grove Avenue) isn’t officially part of Restaurant Week (apparently the line-up was already decided when they tried to join in), they will be offering up a special, prix fixe menu for $25.10 this week. They’re also upping the ante a bit by donating $2.20 from each meal to the food bank, instead […]

October 25, 2010; 4:06 PM • by Valerie Catrow

Although Coast (5806 Grove Avenue) isn’t officially part of Restaurant Week (apparently the line-up was already decided when they tried to join in), they will be offering up a special, prix fixe menu for $25.10 this week. They’re also upping the ante a bit by donating $2.20 from each meal to the food bank, instead of the Restaurant Week standard of $2.10.

Here’s their menu:

Course One (Choose One):

• Crispy Grouper Cheeks, jicama-citrus slaw, red chili mayo
• Mussels, herb butter, garlic, white wine
• She Crab Soup with Sherry
• Caesar with parmesan, anchovies, croutons
• Mixed Greens, caramelized onions, julienned veggies, croutons, red wine vinaigrette

Course Two (Choose One):

• Shrimp & Grits with sun-dried tomatoes, garlic sherry cream
• Beer Battered Fish & Chips, tartar, mango cocktail sauce
• Roasted Duck Breast with huckleberry Demi glacé
• Seared Rainbow Trout, lemon-tarragon butter
• Blackened Mahi Mahi, yellow pepper saffron coulis, herb roasted red potatoes

Course Three (Choose One):

• Chocolate Cake with brandied toffee glaze
• Pumpkin Cheesecake
• Gelato

October 25, 2010 4:06 PM 1