Carytown restaurant will add a second level, additional bar, private dining room, and has revealed a new menu.
A Carytown restaurant announced plans that it’s expanding–both up and out. C Street Restaurant in Carytown revealed plans to expand in its existing space to two floors at 3325 West Cary Street.
Additions will include a bar with seating for 16 on the first floor and a private dining area for events, with a capacity to hold both small and large groups.
A new, expanded menu features dishes that are both Vegan and gluten free, according to co-owner and executive chef Graham Reeves. Diners can choose small plates, large plates, and a variety of salads that fit any dietary requirements.
“The newly designed atmosphere fits perfectly with the visitors to the salons and other shops in the space at 3325 West Cary,” Reeves said in a news release. “It’s upscale, chic, and sophisticated.”
Photo: Karina’s Salon