Amici Ristorante; 2014 Spring Restaurant Week

Menu and contact information for the 2014 Spring Restaurant Week.

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Course one

Chose one

  • Flash fried artichoke — With mozzarella and tomato jam
  • Gorgonzola stuffed roasted red bell pepper — With balsamic glaze
  • Cucumber pappardelle — With roma tomatoes, goat cheese, and vinaigrette
  • Caesar or arugula salad
  • Rustic Italian tomato soup

Course two

Choose one

  • Angel hair pasta — With Amici’s tomato sauce
  • Penne vodka — With prosciutto, shallot, basil, tomato, and cream
  • Bucatini — With pancetta, onions, and tomato sauce
  • Braised pork cheek — With savoy cabbage, apples, and prosecco
  • Grilled salmon fillet — With balsamic glade
  • Grilled sausages — With caramelized onion and red peppers

Course three

Choose one

  • Tiramisu
  • Cream caramel
  • Mixed fruit with zabaglione
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