Amici Ristorante; 2013 Spring Restaurant Week
Menu and contact information for the 2013 Spring Restaurant Week.
- 3343 West Cary Street
- 804.353.4700
- amiciristorante.net
- Reservations »
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Course one
Choose one
- Fresh P.E.I. mussels— With garlic, oregano, tomato and sambuca.
- Sliced roasted veal— With a tuna, capers, mayonnaise & white wine sauce.
- Flash fried zucchini— With Amici’s tomato sauce.
- Caesar or house salad
- Chilled gaspacho
Course two
Choose one
- Angel hair pasta— With Amici’s tomato sauce.
- Homemade ravioli— Filled with spinach and ricotta cheese in cream sauce.
- Penne pasta— With prosciutto, shallot, basil, tomato, brandy and cream.
- Homemade ravioli of the day
- Spinach & fontina— Stuffed beef braciola au jus.
- Grilled salmon fillet— With white balsamic reduction.
Course three
Choose one
- Tiramisu
- Pannacotta
- Strawberries
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