Favorites: Dutch & Co.’s Common Law cocktail
Dutch & Co.’s excellent variation of the classic Last Word.
Archives: favorites
Favorites: Dinamo’s spicy Italian sausage
This is one of the best plates of food you can eat near VCU.
Favorites: Toast’s Sloppy Joseph
The Sloppy Joseph at Toast masterfully updates the sandwich you remember from elementary school while preserving key flavors from the original.
Favorites: Bistro Bobette’s sautéed rainbow trout
Lunch is a lower-cost way to try Bistro Bobette, this unassuming, yet excellent, French restaurant.
Favorites: Rappahannock’s barrel aged coffee & amari blend
Rappahannock’s barrel aged coffee & amari blend is best enjoyed in slow, contemplative sips
Favorites: Secco’s roasted maitake mushrooms
Secco Wine Bar approaches its fourth birthday in a couple of months, and it’s worth celebrating food that remains consistently inventive and delicious.
Favorites: Max’s on Broad’s Thai coconut curry moules-frites
Much of Max’s menu is appropriately Belgian and French, such as the classic moule-frites.
Favorites: Kuba Kuba’s Kuban roast pork
Mere blocks from VCU’s Monroe Park campus sits a Fan fixture: Kuba Kuba.
Favorites: LUNCH’s Scott’s Addition sandwich
The shoebox-sized LUNCH. | SUPPER! goes big on this sandwich.
Favorites: Saison’s Death Star flip
Grab a seat at Saison’s bar and embrace all things dark and tasty.
