Hanover Tavern; 2012 Spring Restaurant Week

Menu and contact information for the 2012 Spring Restaurant Week.

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  • 13181 Hanover Courthouse Road
  • 804.537.5050
  • Website

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Course one

Choose one

  • Cup of three bean soup
  • Tavern spinach salad–With bacon, mushrooms, onions, diced egg, and warm bacon with honey mustard vinaigrette.

Course two

Choose one

  • Bone-in pork loin stuffed with apple and fig–Over sweet potato mash and finished with cognac reduction.
  • Almond encrusted rockfish–With wild rice pilaf and broccolini topped with dill caper butter.
  • Boudin sausage and blackened chicken–In creole sauce with peppers and onions.
  • Vegetarian entree–Available upon Request.

Course three

Choose one

  • Strawberry rhubarb pie–Topped with fresh whipped cream.
  • Dark chocolate torte–With a raspberry drizzle.
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