<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0">
<channel>
	<title>RVANews</title>
	<link>https://rvanews.com</link>
	<description>All the news, none of that gross newsprint feel</description>
	<lastBuildDate>Tue, 10 Nov 2020 02:23:10 +0000</lastBuildDate>
	<language>en-US</language>
	<item>
		<title>Cuban Wrap</title>
		<link>https://rvanews.com/cuban-wrap?utm_source=RSS&#038;utm_medium=RSS&#038;utm_campaign=RSS+Readership</link>
		<pubDate>Thu, 02 Jul 2009 14:14:54 +0000</pubDate>
		<author>Kelly Blanchard</author>
		<guid isPermaLink="false">http://rvanews.com/?page_id=19366</guid>
						<description>&lt;p style = &quot;text-align:center&quot;&gt;&lt;/p&gt;&lt;h2&gt;Ingredients&lt;/h2&gt;&lt;ul&gt;&lt;li&gt;10 cloves roasted garlic&lt;/li&gt;&lt;li&gt;1/3 c. mayonnaise&lt;/li&gt;&lt;li&gt;1/3 c. mustard&lt;/li&gt;&lt;li&gt;4 (6 or 7”) flour tortillas or wraps&lt;/li&gt;&lt;li&gt;4 large romaine lettuce leaves&lt;/li&gt;&lt;li&gt;4 oz deli ham, thinly sliced&lt;/li&gt;&lt;li&gt;4 oz roasted pork, thinly sliced&lt;/li&gt;&lt;li&gt;4 oz shredded Swiss cheese&lt;/li&gt;&lt;li&gt;Sandwich-style sliced dill pickles&lt;/li&gt;&lt;/ul&gt;&lt;h2&gt;To prepare&lt;/h2&gt;&lt;p&gt;Mash the garlic in a small bowl. Add the mayonnaise and mustard and mix well. Spread the mixture on the tortillas, leaving a 1/2 “ border. Place a lettuce leaf on the lower 1/3 of each tortilla. Top each with 1 oz ham, 1 oz pork, 2 TBS cheese and a pickle slice. Fold in the sides of the tortilla and roll tightly to enclose the filling. May be prepared several hours in advance and chilled, wrapped in parchment paper or plastic wrap, until ready to serve. Makes 4 servings.&lt;/p&gt;&lt;p&gt;&lt;br /&gt;Ho there, reader of RSS feeds! Do you ever want to support RVANews in a real and tangible way? Or at least pay a small penance for reading ad-free content? If so, &lt;a href=&quot;https://www.patreon.com/rvanews&quot;&gt;support us on Patreon for a couple bucks a month&lt;/a&gt;!&lt;/p&gt;</description>
		</item>
</channel>
</rss>